Oggi vi propongo un dolce classico, un dolce tipico della Sardegna: gli amaretti sardi.
Frequentemente, durante la mia infanzia, guardavo mia mamma e mia zia Lorenza preparare questi biscottini. Ed ecco qui la ricetta.
Ecco una variante alla classica ricetta dei muffin. Che cosa cambia? non c'รจ burro, ho sostituito il latte con lo yogurt magro al naturale e sostituito parte della farina con le mandorle macinate. Ed ecco i muffin con mandorle, yogurt e mirtilli.
E' domenica, torniamo dai nostri genitori e troviamo tutti i lamponi maturi nell'orto. iniziamo il raccolto e intanto penso a cosa fare con tutti questi fruttini maturi.
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